Chef Govardhan

Vegetable & Fruit Carving

Artistic chefs realized that the cutting or folding of the leaf in different ways created a more attractive presentation.

Basic Carving

Cucumber

http://chefgovardhan.com/

Onion

http://chefgovardhan.com/

Radish

http://chefgovardhan.com/

Tomato

Carrot

http://chefgovardhan.com/

Intermediate Carving

Squash

http://chefgovardhan.com/

Watermelon

http://chefgovardhan.com/

Muskmelon

http://chefgovardhan.com/

Advanced Carving

Pumpkin

http://chefgovardhan.com/

Muskmelon

http://chefgovardhan.com/

Watermelon

http://chefgovardhan.com/

Centre Piece for Dinning

http://chefgovardhan.com/